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Nuova raccolta 2025/2026

Neue Ernte 2025/2026

New Harvest 2025/2026

Fruttato delicato, extravergine di oliva monocultivar peranzana 250ml

Delicate fruity, extra virgin olive oil monocultivar variety peranzana 250ml - image 2

Delicate fruity, Extra Virgin Olive Oil Monocultivar variety Peranzana 250ml

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Size:

250ML

Year of harvest:

2025/2026

Flavor intensity:

A touch of class with a soft and elegant character, enhancing every dish with delicacy and balance.
Our extra virgin olive oil, rich in oleic and palmitic acids, is a daily embrace of wellness. Processed within 4 hours of harvest, cold-pressed, and bottled at the time of order to offer you uncompromised freshness and quality. For 4 generations, we have lovingly selected only the finest Peranzana olives, respecting biodiversity and working sustainably. Awarded and appreciated by the most prestigious national and international gourmet juries and magazines.

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Fast delivery from Italy in 48/72 hours

*Free shipping in Europe on orders over € 75

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What our customers say and why they keep choosing our extra virgin olive oil

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Recent awards

An
Extra Virgin Olive Oil

Made from Peranzana olives only, with an emerald green color and golden reflections. Its soft and elegant character envelops and completes the dish with delicacy and balance.

From the pleasure of tasting the unique characteristics of each single olive variety comes the monovarietal extra virgin olive oil Peranzana.

Pairings

Perfect on appetizers and seafood salads, pasta dishes with shellfish, steamed fish, roasted chicken and rabbit, raw or steamed vegetables, and on any dish with a simple structure.

About the
Peranzana olive variety

It is an olive variety rich in oleic acid, palmitic acid, and with very low acidity.
Food lovers captivated by its soft and balanced notes have made it highly appreciated on tables around the world.

Peculiarities and flavors

An extra virgin olive oil with an elegant and harmonious character. Herbal notes, artichoke, and fresh almond, followed by hints of arugula and tomato. A perfect balance between bitterness and spiciness. Emerald green color with golden reflections, medium-low fluidity.

For 4 generations, with tradition, innovation, and a constant commitment to sustainability, we have been producing Extra Virgin Olive Oil for those who seek authentic flavors, well-being, quality, and the elegance of Made in Italy.

Frantoio Francesco Cillo EVO Oils

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The comment from those who have tried our
Extra virgin olive oil...

“The pleasure of real oil! Here's how to enhance my dishes by pairing them with truly high-quality extra virgin olive oil! It's a guaranteed success! I highly recommend it!”

Lorella B.

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